Yields: 3 cups
Ingredients:
1 cup ketchup
1 cup red wine vinegar
1/2 cup brown sugar
1/4 cup molasses
1½ teaspoon liquid smoke
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Procedure:
Combine all of the ingredients in a medium saucepan over high heat, and whisk until smooth.
Bring sauce to a boil, then reduce heat and simmer uncovered for 30-40 minutes or until sauce has thickened. Use on pork spareribs
Restaurant: Tony Roma's
Recipe Type: UnknownSubmitted By: Unknown
Recipe Author: Unknown
Recipe Source: http://www.boarddigger.com/t-cexenF7Q7E8/Recipe-Tony-Roma-Recipes