Disney: Mickey Mouse-Shaped Beignets Recipe





Restaurant: Disney
Description: Fluffy fried treat found in Disneyland and Walt Disney World Resorts.
Dairy: egg, heavy cream
Seasonings: sugar, powdered sugar
Other: all-purpose flour, dry yeast, vegetable oil
Cooking Method: Stovetop
Yields: 10 large Mickey Mouse-shaped beignets or 2 dozen small beignets


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Ingredients: 
1/2 teaspoon dry yeast
1/4 cup warm water (105°)
1/4 cup sugar
2 tablespoons vegetable shortening
1/2 teaspoon salt
1/2 cup heavy cream
1 egg
4 cups all-purpose flour
1/2 cup boiling water
Vegetable oil for frying
Powdered sugar


Procedure:
1. Sprinkle yeast over warm water in a small bowl, stirring to dissolve. Let stand for 5 minutes.

2.Combine sugar, shortening, salt, heavy cream, egg, flour and boiling water in a large bowl; stir in yeast mixture. With the dough hook attachment of an electric mixer on medium speed, mix the dough just until combined and smooth. Let dough rest for 30 minutes.

3. Roll to 1/4-inch thickness and cut individual beignets with a Mickey Mouse-shaped cutter or cut into 2½ to 3-inch squares. Cover with a towel and let dough rise until doubled in size in a warm, draft-free area, about 1 to 1½ hours.

4. Using caution, heat 3 inches of vegetable oil to 350°F in a deep, heavy pot over medium-high heat. Fry beignets until golden brown, about 2 to 3 minutes, turning as soon as they brown on one side. Remove with tongs and place on paper towels to drain.  Dust warm beignets with powdered sugar and serve immediately.

Note:
This recipe has been converted from a larger quantity in the restaurant kitchens. The flavor profile may vary from the restaurant’s version.



Restaurant: Disney Parks
Recipe Type: Authentic
Recipe Author: Disney Parks
Original Photograph By:
Photograph Retouched By: Recipe Spy
Recipe Source: https://disneyparks.disney.go.com/blog/2020/04/disneymagicmoments-create-magical-mickey-mouse-shaped-beignets-at-home-with-this-fan-favorite-classic-disney-recipe/

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