Ingredients:
1.5 scoops Valrhona Chocolate Ice Cream
2 oz Rumple Minze
3 or 4 ice cubes
Cookie crumble, to top
Procedure:
In a blender, combine ice cream, rumple minze, and ice cubes. Blend until mixture is smooth. Pour into a tall glass and top with cookie crumbles. Enjoy immediately.
2 oz Rumple Minze
3 or 4 ice cubes
Cookie crumble, to top
Procedure:
In a blender, combine ice cream, rumple minze, and ice cubes. Blend until mixture is smooth. Pour into a tall glass and top with cookie crumbles. Enjoy immediately.
Restaurant: City Limits Diner, 135 Harvard Ave, Stamford, CT
Recipe Type: Authentic
Submitted By: City Limits DinerRecipe Type: Authentic
Recipe Author: City Limits Diner
Original Photograph By: City Limits Diner/redbookmag.com
Photograph Retouched By: Recipe Spy
Recipe Source: http://www.redbookmag.com/recipes-home/tips-advice/milkshake-recipes-with-alcohol#slide-1