Grand Prize Winner: Rub, Sweat & Tears BBQ Rub Recipe

Ingredients:
2 tbsp kosher salt
2 tbsp freshly ground black pepper
¼ cup paprika
1 tbsp cayenne pepper
2 tbsp cumin
2 tbsp brown sugar
1 tsp garlic powder
1 tsp grated lemon peel

Procedure:
Mix ingredients together. Rub meat 4 hours or more before cooking. Use on beef, chicken or pork.  Will keep well in airtight container for several months.




Recipe Type: Authentic
Recipe Author: Janet Tharpe of Franklin, TN
Award: The Southern Foods At Home Steak Rub Contest Grand Prize Winner
Source: http://www.southernfoodsathome.com/my_news/southern_foods_at_home_news_200907.pdf