Serves 4
Citrus Dressing Ingredients:
1/4 cup fresh orange juice
1/2 lime, juiced
2/3 cup olive oil
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground black pepper
Avocado-Citrus Salad Ingredients:
4 navel oranges
3 ripe Hass avocados, halved and pitted
6 cups mixed baby lettuce
Procedure for the Citrus Dressing:
Combine orange juice and lime juice in a medium bowl. Slowly drizzle in oil, salt and pepper, whisking vigorously until combined. If making in advance, re-whisk before serving.
Procedure for the Avocado-Citrus Salad:
Cut peel, including the white pith, from the oranges with a small knife. Cut segments free from membranes; set segments aside and discard membranes.
Cut avocadoes into 3/4-inch-thick slices.
Divide mixed greens among 4 salad bowls. Top with 5 avocado slices and 5 to 8 orange segments; drizzle lightly with dressing. Serve immediately.
Type: Authentic Recipe
Submitted By: Pam Brandon, Disney Parks Food Writer
Photo By: Disneyparks.disney.go.com
Restaurant: Royal Palace
Source: http://disneyparks.disney.go.com/blog/2011/04/favorite-dishes-on-the-disney-dream/