Yields: 6 pieces of french toast
Ingredients:
4 eggs
2/3 cup milk
1/3 cup flour
1/3 cup sugar
1/2 tsp. vanilla
1/4 tsp. salt
1/8 tsp. cinnamon
6 slices of Texas Toast (or thick white bread)
2-3 Tbs. butter
Directions:
1. Mix eggs, milk, flour, sugar, vanilla, salt and cinnamon in large, flat bottom bowl.
2. Turn a skillet on medium-low or electric skillet to 325 degrees. Drop in 1 Tbs. butter or use the stick to cover the bottom with butter. When I had my skillet on less than 325, it took a lot longer to cook the bread.
3. Lay 1 slice of bread into the batter and allow to soak for about half a minute. Allow the batter to drip off and place into the skillet.
4. Let each side cook about 2 minutes. Each side should look toasty/golden brown. Additional butter may be added to the pan if you need it.
5. Sprinkle with powdered sugar using a sieve or flour/sugar shaker. Add any toppings you would like! Nuts, berries, syrup, etc.
Type: Copycat
Author: Todd Wilbur
Book: Top Secret Recipes 2
Recipe Source: http://whisktogether.wordpress.com/2011/08/07/dennys-french-toast/
