Ingredients:
Cake:
1/4 cup butter
6 ounces semi-sweet chocolate chips (1 cup)
3 eggs
1 2/3 cups granulated sugar
1 1/2 cups Coca-Cola soda
2/3 cup vegetable oil
1 teaspoon vanilla extract
2 cups all-purpose flour
1/3 cup unsweetened cocoa
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
Icing:
8 ounces semi-sweet chocolate chips (1 1/3 cups)
6 tablespoons butter
1 teaspoon vanilla extract
1/8 teaspoon salt
2 cups powdered sugar
1/3 cup Coca-Cola soda
Type: Copycat
Author: Todd Wilbur
Book:
Recipe Source: http://keeprecipes.com/recipe/howtocook/cracker-barrel-double-chocolate-fudge-coca-cola-cake-todd-wilbur
