City Limits Diner: Caramel Corn Milkshake Recipe



Note: This is an alcoholic beverage

Ingredients:
1.5 scoops Tahitian Vanilla Ice Cream
2 oz Maker's Mark
Caramel sauce, as garnish
3 or 4 ice cubes

Procedure:
In blender, combine ice cream, Maker’s Mark, and ice cubes. Blend until mixture is smooth. Garnish glass with caramel sauce. Pour into tall glass and enjoy immediately.





Restaurant: City Limits Diner, 135 Harvard Ave, Stamford, CT
Recipe Type: Authentic
Submitted By: City Limits Diner
Recipe Author: City Limits Diner
Original Photograph By: City Limits Diner/redbookmag.com
Photograph Retouched By: Recipe Spy
Recipe Source: http://www.redbookmag.com/recipes-home/tips-advice/milkshake-recipes-with-alcohol#slide-2
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