Yak and Yeti Restaurant and Bar: Bonsai Blast Drink Recipe

Ingredients:
1 1/2 oz Skyy Vodka
1/2 oz Deykuper Banana Liqueur
1/2 oz Peachtree Shcnapps
1 oz Blue Curacao
Top with a splash of sweet and sour mix.

Procedure:

Fill a hurricane glass filled with ice and then add



Submitted By: Bartender Kate gave me the recipe
Restaurant: Yak & Yeti Restaurant and Bar, USA
Source: http://drinkingdisney.wordpress.com/tag/disneys-animal-kingdom/