Ingredients:
olive oil
1 teaspoon mustard greens
1 whole lemon
1 teaspoon minced garlic
4 ounces butter
2 ounces white wine
Directions:
Sauté shrimp in olive oil. Add mustard greens. Squeeze lemon juice; add
minced garlic, butter and white wine. Cook about 3 to 4 minutes.
Serve over rice.
Recipe Type: Authentic
Author: Executive Chef Jesse Peplowolive oil
1 teaspoon mustard greens
1 whole lemon
1 teaspoon minced garlic
4 ounces butter
2 ounces white wine
Directions:
Sauté shrimp in olive oil. Add mustard greens. Squeeze lemon juice; add
minced garlic, butter and white wine. Cook about 3 to 4 minutes.
Serve over rice.
Recipe Type: Authentic
Restaurant: Embassy Suites - Hilton Hotel
Source: http://www.wsfa.com/
Source: http://groups.yahoo.com/group/world-famous-recipes/message/6338