Ingredients:
1 pound of sliced pork
2 garlic cloves (chopped)
2 tablespoons on onions (chopped)
1/4 teaspoon of black pepper
2 teaspoons of soy sauce
2 teaspoons of sugar
2 teaspoons of saki or white wine
1 teaspoon of hot sauce
Half teaspoon of sesame seed oil
1 green onion (chopped)
Half of a pear
Procedure:
Refrigerate one hour to marinate ingredients then stir fry.
Recipe Type: Unknown1 pound of sliced pork
2 garlic cloves (chopped)
2 tablespoons on onions (chopped)
1/4 teaspoon of black pepper
2 teaspoons of soy sauce
2 teaspoons of sugar
2 teaspoons of saki or white wine
1 teaspoon of hot sauce
Half teaspoon of sesame seed oil
1 green onion (chopped)
Half of a pear
Procedure:
Refrigerate one hour to marinate ingredients then stir fry.
Recipe Author: Unknown
Restaurant: Unknown
Source: http://evansvilledining.com/articles/2012/korean-hot-pork-lucky-dragon.aspx