Capital Grille: Herbed Cream Cheese Recipe

Ingredients:

8 oz Cream Cheese, softened
1 tsp Garlic, finely chopped
1 tsp Lemon Juice, fresh
2 tsp Parsley, chopped
2 tsp Tarragon, fresh chopped
2 tsp Basil, fresh chopped
1 tsp Oregano, fresh chopped
1 tsp Black Pepper, ground

Procedure:
1. Place cream cheese in stainless mixer bowl and mix until smooth.
2. Add the garlic, herbs, and lemon juice and mix until evenly combined.
3. Allow to sit overnight prior to use.

Recipe Type: Authentic
Recipe Author: Executive Chef Jim Nuetzi
Restaurant: Capital Grille, A national multi-location steakhouse
Source: https://www.thecapitalgrille.com/Facebook/Recipes/05-28_FB_Recipe.pdf